Raam to Russian Hot Cherry

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Around 135 varieties listed.

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Raam	© Genesis Seeds	Jalapeño type. (Capsicum annuum)
Rain Flower F1	© Techspark	Fruits are 11cm long by 1.2cm in diameter. Immature fruits are green. The fruits ripen to a dark red. 70 days. Good disease resistance. Each leaf will exhibit shades of white, green and purple with no two leaves looking alike.
Rain Forest	© Fatalii's Chiles	Originally from Brazil/Central American rain forest. This is a tall plant reaching 6 feet in one season. The fruit is bell shaped measuring about 2 inches long and 1.5 inches wide and matures from green to deep purple to bright red. The fruit ranges in heat from medium to hot. This variety requires a long growing season, 110 days from transplants. With variegated foliage, each leaf will exhibit shades of white, green and purple with no two leaves looking alike. Also has purple stems and flowers. (Capsicum baccatum)
Rainbow F1		No info!
Raising the Dead Chile		See Levanta Muertos.
Rajas Pride		No info!
Rajiano		See Szechuan.
Ramiro	© Fatalii's Chiles	(Capsicum annuum)
Ramnad Mundu		Grown in Ramnad district of Tamilnadu, India, a yellowish red and hot when ripe. Harvesting season is March to May. (Capsicum annuum)
Rampage F1		Medium-thick walled pepper ripening to bright red. 66 days. Plants are 25 inches tall and fruits are 4 1/2 inch by 3 1/2 inches and has three to four lobes. Hardy. Vigorous plants with good resistance to Tobacco Mosaic Virus.
Rampage Sweet		No info!
Randy F1	© Techspark	It's a tropical variety, maturing in 74 days. Fruits 18 cm in length and 2.8cm in diameter, green turn red when ripe. Plant 50 cm high set fruits continuously and bearing 100-120 fruits per plant. Good for fresh market and dehydration processing. Good diseases resistance.
Ranger		Green bell pepper.
Rapid Fire		Developed by Mahyco Research Centre (MRC) seed industry Research and Development establishment, at Dawalwadi near Jalna.
Rarantella		Green maturing to yellow bell pepper.
Rashid	© Cross Country Nurseries	A very hot Habanero elongated type from Guyana growing 2.5 to 3 inches long by 1 to 1.25 inches wide with medium thick flesh that matures from pale green to orange to red. (Capsicum chinense)
Rat Tail	© Cross Country Nurseries	A medium Cayenne type growing 4 to 6 inches long by 0.75 to 1 inches wide with medium thin flesh that matures from green to red. (Capsicum annuum)
Rat Turd	© Fatalii's Chiles	A hot Pequin/Piquin type growing 0.5 to 0.75 inches long by 0.125 to 0.25 inches wide with thin flesh that matures from green to red. (Capsicum annuum)
Rat's Tail		See De Arbol.
Rawit Kataorjo		(Capsicum frutescens)
Red Aji		(Capsicum baccatum)
Red Aji Limo	© Fatalii's Chiles	(Capsicum chinense)
Red Beauty F1	© Totally Tomatoes	Sweet pepper developing early to deep red colour. 68 days. Hybrid vigour and disease resistance gives heavy yields of very thick-walled, smooth, glossy bells. (Capsicum annuum)
Red Bird F1	© Green-Seeds Co.	Very hot, early (55-60 days maturity) and extremely prolific. It is a small chile, with erect fruiting habit, suitable for warm areas, as well as tropical and subtropical regions. Highly pungent fruits, 5-5.5 cm long and 0.8 cm in diameter, 3-4 gram in weight. Tolerant to Phytophtora, TMV, Bacterial wilt.
Red Bull F1	© Esasem	TMV resistant. Red when ripe.
Red Bull's Horn Chile		See Corno Di Toro Rosso.
Red Caribbean Habanero		Habanero from the Caribbean Islands. Large, bright red pods. Fruity aroma, very hot.
Red Cayenne		(Capsicum annuum)
Red Cheiro		(Capsicum chinense)
Red Cherry		Two foot plants bearing 1 to 2 inch red hot peppers. 75 days.
Red Cherry Large Sweet		Sweet cherry pepper with medium to thick-walled, 1 by 1 1/2 inch pods that mature from dark green to red. Round pods, slightly tapered, that hang freely from an 18 to 20 inch plant.
Red Chile	© The Pepper Gal	Hot. 2 1/2"x 1/2" peppers tapering to blunt point. Thin walled, medium green to bright red. (Capsicum frutescens)
Red Chili		80 days. Pepper grow to 1 1/2 inches long by 1/2 inch wide, tapering to a blunt point. Plants grow to 20 inches.
Red Chili Hot		No info!
Red Coral F1	© RichPro Seed Co.	A medium-early maturity plant about 100cm tall. Fruit are dark green, 16cm in length and 2.0-2.5cm in diameter.
Red Dawn	© Stokes Seeds	66 days. 3-4 lobed sweet red bell pepper. 10cm by 9cm with thick walls. (Capsicum annuum)
Red Datil	© Fatalii's Chiles	(Capsicum chinense)
Red Delicious F1	© Burpee	Unique 'apple' taste. Pods up to 3 inch. Maturing to red. 80 days.
Red Dominica		Type of Habanero but larger. Bright red. 100 days.
Red Fire	© Fatalii's Chiles	(Capsicum chinense)
Red Globe	© Cross Country Nurseries	From Bolivia, this peppers has globe shaped peppers which resemble lanterns. Heat level is 4. (Capsicum chinense)
Red Habanero		This bright red lantern shaped version of the Habanero is one of the hottest peppers available! Rates 285,000 Scoville Units! These peppers turn a brilliant red upon maturity and grow in abundance on 3.5 foot tall plants. 95 days. (Capsicum chinense)
Red Heart Pimento		Large, thick, heart-shaped fruits. (Capsicum annuum)
Red Hot Cheese		No info!
Red Hot F1	© Green-Seeds Co.	A very strong plant vigour and high yields. High resistance to Phythophtora capsici. Fruit size with thick flesh is 12-13 cm in length, 1.8 cm in width and 17-19 gram weight per fruit.
Red Imperator F1	© United Genetics	Red bell pepper. Developed by United Genetics Seeds Co.
Red Jamaican Hot		Also called the Mushroom pepper after its unusual shape. A small red pepper with Habanero heat levels. Has a citrus taste.
Red Knight		Earlier maturing version of variety King Arthur.
Red Knight X3R F1	© Stokes Seeds	Big, heavy blocky peppers measure 4-1/2 inches long and wide, and mature to red early in the season. 65 days to green; 78 days to red. (Capsicum annuum)
Red Lamuyo		An elongated-bell shaped pepper that turns from deep green to glossy red and become 6 to 7 inches long and about 3-1/2 inches across, with 3 or 4 thick-walled lobes. 75 days.
Red Lion F1	© Harris Moran	Sweet rectangular half long pods maturing from green to red.
Red Madonna F1	© Harris Moran	Classic Lamuyo pepper with dark red quality fruit having smooth, firm walls. Resistant to Pepper mottle, Potato virus Y, Tobacco mosaic and Bacterial spot 1, 2, 3.
Red Manzano		(Capsicum pubescens)
Red Marconi		See Marconi Rosso.
Red Missile F1	© The Pepper Gal	Ornamental variety with 2" tapered pods that turn cream to orange to bright red. (Capsicum annuum F1)
Red Paper Lantern		Huge red Habanero with a pointy bottom. (Capsicum chinense)
Red Passion		No info!
Red Peron		See Peron Rojo.
Red Peruvian Rocoto	© Fatalii's Chiles	(Capsicum pubescens)
Red Pimiento		Sweet tasting heart shaped fruits that mature from dark green to deep red.
Red Popper	© Burpee	Small ornamental pepper. Bright cherry red pods, 1 to 1 1/2 inch.
Red Pyramid		(Capsicum annuum)
Red Rocket	© Johnny's Selected Seeds	Tapered, thin-walled, 5-6" long fruits. Dries quickly to a bright crimson red. (Capsicum annuum)
Red Rocoto	© Totally Tomatoes	Normally grown in the high Andes Mountains. Shaped like a small bell but very hot. 90 days. (Capsicum pubescens)
Red Ruffled Pimento	© Cross Country Nurseries	Of the pimento types, this is said to be one of the best. Plants produce early and abundantly, 8-10 fruits each. Thick walled uniquely shaped fruits that turn dark red when ripe. (Capsicum annuum)
Red Savina	© Fatalii's Chiles	(Capsicum chinense)
Red Sella	© Cross Country Nurseries	A fiery hot, thick fleshed waxy, red chile from Mexico. (Capsicum chinense)
Red Sky Pequin		See Cielo Rojo Pequin.
Red Spike		3 inch long, conical shaped peppers that turn red when ripe. 75 days.
Red Squash		Patty pan shaped red pepper growing to 2 inches wide. 90 days. (Capsicum chinense)
Red Start	© Stokes Seeds	A dark green 9.5cm sweet bell pepper with thick walls. Matures to 3-4 lobed red peppers in 65 days. (Capsicum annuum)
Red Thick Cayenne		Heat level is 5-6. Peppers are thick-fleshed, wrinkled, tapered and curved.
Red Torpedo		(Capsicum annuum)
Red Wonder F1	© Cross Country Nurseries	A sweet Bell type growing 4 to 5 inches long by 3 to 4 inches wide with thick flesh that matures from green to red. (Capsicum annuum)
Redskin F1		Ideal for growing in containers. A sweet pepper with medium sized fruits turning from green to red when ripe. (Capsicum annuum f1)
Redtop F1	© Plants of Distinction	Sweet pepper with blocky thick walled pods that mature from green to red. (Capsicum annuum)
Redwing		72 days. 15cm by 14cm with thick walls and 3-4 lobes. Tolerant to TMV and PVY.
Regiment F1	© Harris Moran	Dark green, blocky fruits, 4-lobed, firm, with thick walls.
Reina F1		A Lamuyo type sweet pepper with long blocky pods turning green to red at maturity. (Capsicum annuum)
Reinger F1		No info!
Relleno	© Seeds of Change	Traditional stuffing pepper. 9-12 inch by 2-3 inch sweetly mild, slightly spicy peppers. 75 days to ripen. (Capsicum annuum)
Relleno Ecuador Sweet	© Cross Country Nurseries	A sweet pepper growing 4 to 6 inches long by 0.75 to 1.25 inches wide with medium thick flesh that matures from green to red. (Capsicum annuum)
Relleno Italian Sweet	© Cross Country Nurseries	A sweet pepper from Italy growing 4 to 7 inches long by 0.75 to 1 inches wide with medium thick flesh that matures from green to red. (Capsicum annuum)
Ren Hot	© Cross Country Nurseries	A hot pepper from USA, Puerto Rico growing 0.75 to 1.25 inches long by 0.625 to 0.75 inches wide with medium thick flesh that matures from pale yellow with purple blotches to orange to red. (Capsicum annuum)
Requena F1	© De Ruiter Seeds	Red 4-lobed bell pepper. Developed by De Ruiter Seeds.
Resole		No info!
Revolution F1	© Harris Moran	Very firm, uniform, sweet extra-large fruits maturing from green to red. Resistance to Bacterial spot 1,2,3,5. Intermediate resistance to CMV and Phytophtora root rot. (Capsicum annuum)
Rialto F1	© Zeraim Gedera	Developed by Zeraim Gedera.
Riata F1	© Harris Moran	Medium, erect tall plant with excellent leaf cover. Fruits are dark green, very firm, medium to large in size, uniform blocky and smooth, mainly 4-lobed. Intermediate resistance to Tomato spotted wilt.
Rica Red Habanero		Small pumpkin shaped pepper from the West Indies, where it is also known as the Bonney Pepper.
Richgreen F1	© RichPro Seed Co.	An indeterminate variety that is med-early maturing. Plant is 70cm in height and its square shaped dark green skin pods weigh about 260g.
Riki F1	© Green-Seeds Co.	Early maturity and excellent quality of fruits. Pungent fruits are 12-14 cm long, 2 - 2.2 cm in diameter and weight around 13 - 15 gram per fruit. Tolerant to Phytophtora, Anthracnose and TMV.
Ring of Fire	© Chillis Galore	Classic Cayenne shape and heat. 4 inch long peppers, red when ripe after 80 days. Very abundant 2-3 foot plants form perfect bushes. Mexican heirloom, early 1900's. (Capsicum annuum)
Ring of Fire Cayenne		See Ring of Fire.
Ring-O-Fire		See Ring of Fire.
Ringer		Green maturing to red bell pepper.
Ringo 920 F1		Turning red at maturity. Developed by Nirit Seeds Ltd.
Ringo Ibrido F1		Developed by Olter S.r.l.
Rio Grande	© Seeds of Change	Medium heat. 3 inches long. From Mexico. (Capsicum annuum)
Rio Grande 21		New Mexico type pepper resulting from a cross between 'New Mexico 6' and 'Anaheim'. Medium heat. Developed at NMSU in 1967. It produces large, smooth, green pods with thick flesh.  Plants were normally 24 to 32 inches in height.
Rio Grande 66		Bell pepper.
Rio Grande Hot		Medium hot pepper. Slightly larger and milder than Jalapeños. 85 days to ripen. Milder variety of Purira. Tex-Mex heirloom, introduced 1950. (Capsicum annuum)
Rioja F1	© Hazera Genetics	Lamuyo type turning green to red. Developed by Hazera Genetics Ltd.
Riot	© Johnny's Selected Seeds	60 days. Riot's compact, mound-like, 10-12 inch plants are ornamentally covered with an explosion of "spikes" of yellow then red hot chili-like peppers. Peppers mature 2-1/2 to 3 months after transplanting. Developed by Jim Baggett, Oregon State University Professor emeritus of Horticulture. (Capsicum annuum)
Ristra Cayenne F1	© Burpee	Produces impressive numbers of foot-long pods. 70 days.
Rivas F1		No info!
Roberta F1		Sweet pepper.
Robin		72 days. 12cm by 11cm bell pepper with 3-4 lobes. Thick flesh.
Robustini F1	© Chillis Galore	A new Pepperoncini type from Seminis Seeds. Mildly warm yellow pepper. Italian variety. Harvest when yellow green. (Capsicum annuum)
Rocket		See Thai Extra Hot F1.
Rocopica		Cross breed between Rocoto + Ulupica.
Rocot Uchu		Chinese name for Rocoto.
Rocotillo	© Fatalii's Chiles	Very pleasant flavour, pattypan squash shaped fruits. From Puerto Rico. See also Joker's Hat and Christmas Bell. 150 days. 1 inch long. (Capsicum baccatum)
Rocoto	© Fatalii's Chiles	A chile much prized in its native Mexico City for use in salsas. Its size and shape are like a hen's egg. Its heat level is around 8 and it has a marvellous apple-like flavour. It has one further unique feature - its seeds are black, which makes it most attractive in salsas. The seeds are brown to black and very large, which easily distinguishes it from other varieties. Pods are about 2.5 cm round. Cherry-like very meaty fruits. Turns to orange-red when ripe 80 days from transplant. (Capsicum pubescens)
Rocoto de San Isidro	© Fatalii's Chiles	(Capsicum pubescens)
Rocoto Manzano Orange	© The Chilli Man	(Capsicum pubescens)
Rocoto Manzano Red	© The Chilli Man	(Capsicum pubescens)
Rocoto Peron	© Fatalii's Chiles	(Capsicum pubescens)
Rocoto Red Peruvian		(Capsicum pubescens)
Rocoto Rojo	© Fatalii's Chiles	(Capsicum pubescens)
Rocoto Yellow	© Cross Country Nurseries	From the Andes. A very hot pepper growing 1.5 to 2 inches long by 1.25 to 1.5 inches wide with very thick flesh that matures from green to yellow. (Capsicum pubescens)
Rodeo Picc. F1		Developed by Olter S.r.l.
Roei F1		Medium blocky type turning red at maturity. Developed by Nirit Seeds Ltd.
Romanian Hot F1	© Cross Country Nurseries	Small, compact plants with three inch, pale yellow (almost white) flower bells to pointed peppers that mature to scarlet red. 70 days. (Capsicum annuum)
Romanian Rainbow		Very early, colourful bell peppers start out as ivory, turn persimmon orange, then finally mature to red. Peppers are 4 to 5 inches long and very sweet. 60 days.
Romanian Sweet	© Cross Country Nurseries	Tapered 4 inch long by 2 inch wide peppers, turning from light yellow to red when ripe. A sweet form of the Romanian Hot. (Capsicum annuum)
Romanian Sweet Frying Pepper		See Romanian Sweet.
Romanian Wax		Hot pepper.
Romeo		No info!
Rooster Spur	© Chillis Galore	72 days to green, 92 days to red ripe. Variety of Pico de Pajaro. Short bushy plant with small fiery hot peppers. See also Hahong Koch'o. Heat level is 8. (Capsicum annuum)
Rooster's Beak		See Pico de Gallo.
Rooster's Spur		Very bushy plant that has lots of pods. Was first grown by Virgil T. Ainsworth family of Laurel, Mississippi over 100 years ago.
Rossy F1		Vigorously variety with strong branching ability, fruits are 10-12cm in length, 2-2.4cm in diameter, weighs 11-14 gm each in average. Dark green skin turns bright red when mature with thick piquancy. Good both for fresh and powder. Good diseases resistance.
Rot Thip		Variety from Thailand.
Round Ghana		Clusters of green to red gumdrop shaped peppers from Ghana. (Capsicum annuum)
Round of Hungary	© Johnny's Selected Seeds	Ribbed, flattened fruits with a very thick, sweet flesh. Distinctive fruits turn red when ripe. (Capsicum annuum)
Royal Black	© The Chilli Man	From Cambodia. Pequin/Piquin type. Hot. 1.25 inches long. (Capsicum annuum)
Royal Black Bolivian		No info!
Royal Embers		A small bird pepper. Dark purple peppers turn red when mature.
Royal Gold	© Cross Country Nurseries	Peruvian hot Habanero type pepper. (Capsicum chinense)
Rubber Nipple		See Biquinho.
Rubens		A sweet green fruited, Biscayne type, turning bright red with long, broad shouldered slightly tapering fruits with thick flesh.
Rubiero F1	© Enza Zaden	Green to red conical pepper. Developed by Enza Zaden.
Rubinne F1	© Enza Zaden	Green to red Italian Dulce type pepper. Developed by Enza Zaden.
Ruhunu Miris		A cayenne type pepper from Sri Lanka.
Russian	© Cross Country Nurseries	From Russia. A mild Cayenne type growing 1.5 to 2 inches long by 0.25 to 0.375 inches wide with thin flesh that matures from green to red. (Capsicum annuum)
Russian 2	© Cross Country Nurseries	From Russia. A medium pepper growing 0.75 to 1 inches long by 0.75 to 1 inches wide with thin flesh that matures from green to red. (Capsicum annuum)
Russian Hot Cherry		Hot cherry shaped pepper from Russia.

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