Marty Hugo's Chili posted to Recipezaar
http://www.recipezaar.com/search/getrecipe.zsp?id=11149&path=

This is my father-in-laws recipe for chili. I love to make it on a cold 
winter night. Sometimes I serve it with Corn Chips in the bottom of 
the bowl, topped with the chili and then top the chili with grated 
chedder cheese

2    lbs ground beef  
1    large onion, chopped  
2    cloves garlic, minced  
2    cans tomato sauce  
1    can tomato paste  
1    (15 ounce) can tomatoes  
1    teaspoon cumin  
1    teaspoon paprika  
2    teaspoons chili powder  
1    teaspoon oregano  
1    teaspoon salt  
 1/2    teaspoon pepper  
1    teaspoon Worcestershire sauce  
1    can chili beans  

1.  Saute meat, onions and garlic until done.  
2.  Add remaining ingredients and simmer for 2 hours