Matt's Texas Yankee Chili posted to Virtual Texan
http://205.172.60.10/comm/virtual/food/chili/yankchi.htm

1 pound ground beef
6 small cans of tomato sauce
2 cans of chili beans
1 chopped onion
1 packet chili seasoning
1 or 2 tablespoons of black pepper (based upon preference) 

Directions: Fry the ground beef with the chopped onion and pepper, 
drain the fat. Mix (in a seperate pot) the sauce,beans and chili mix. 
Stir the sauce mix often. Add in the cooked meat. Cook for 1/2 hour 
to taste. Serve and sing Deep in the Heart of Texas.