Five Alarm Chili

1 lb. lean beef
1 Tbsp. hot pepper oil
5 cloves garlic - minced
1 tsp. salt
1/2 tsp. black pepper
2 Tbsp. chili powder
1 tsp. crushed chili
1/2 tsp. cayenne 
2 cans kidney beans - drained
1 green bell pepper - bite size pieces
1 red bell pepper - bite size pieces
3 onions - bite size pieces
1 28 ox crushed tomatoes
200 gr. Cheddar cheese - shredded 

Combine oil, garlic, beef, spices until meat if full cooked. Add onions, 
green and red peppers until tender. Add crushed tomatoes. Cook for 
1 hour 30 minutes at low. Add beans for the last 30 minutes. 
Serve and top with shredded cheese.