Dallas Jailhouse Chili from cookbooks4sale.com

1/2 lb. beef suet
2 lbs. aged beef
1 1/2 T. paprika
1 tsp. white pepper
3 cloves chopped garlic
1 T. cumin seed
1 T. salt
3 c. water
3 T. chili powder
1 1/2 T. diced sweet pepper pods

Method: 

Melt the suet in cooking pot, then add the meat, garlic and 
other seasonings. Cover and cook slowly 4 hours, stirring 
occasionally, then add water to achieve the thickness you 
want. Cook for another hour.