Arroz Con Chile Verde (Green Chile Rice) by 'Cocinas De New Mexico' Cook Book
Serving Size  : 1    Preparation Time :0:00
Categories    : Post Fabfood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           water
   1      cup           monterey jack cheese -- cubed
   1      cup           instant rice
   2      cups          sour cream
   1      teaspoon      salt
   1      cup           chopped green chile or to taste
     1/4  teaspoon      garlic powder

Boil water in a medium-sized saucepan at high heat. Add rice to water and stir 
to moisten. Remove saucepan from heat, cover, and let stand for 3 minutes. Add 
all remaining ingredients to rice and place in a 2-quart, greased, casserole 
dish. Bake in a 350xF oven for 20 minutes.