Aimee's Chili

     3 1/2 lb. ground chuck
     1 large onion
     5 8oz cans tomato sauce
     1 large diced bell pepper
     1 to 2 Tbsp. corn meal
     Salt and pepper
     Tobasco sauce
     2 Tbsp. chilli powder
     Water

Brown meat; add onion and saute well. Add tomato 
sauce, seasonings, bell pepper, and chilli powder, 
salt, and pepper to taste. Add water until sauce
is of desired thickness. Simmer 15-30 minutes. 
During last 15 minutes of cooking, sprinkle in 
corn meal and stir.